A few days ago, as was learnt from the Fenghua District Market Regulatory Administration that since the "Zhejiang Food Chain" system was launched, six key farm food markets and 225 business households in the Fenghua District have opened and activated the "Zhejiang Food Chain" and uploaded 7,872 pieces of traceability information.

The "Zhejiang Food Chain" is a closed-loop management system for food safety traceability in the Zhejiang Province. It can collect and integrate information on food production, circulation, sales and other links, and trace the whole chain data of food from the field to the hands of consumers. As long as you scan the code, you can know the information of production, inspection and circulation. "Generally speaking, consumers can know the origin, source and inspection of food as long as they scan the merchant code of the 'Zhejiang Food Chain', so as to make buying and selling clear, consumption transparent and eating at ease." The person in charge of the Food Supervision Section of Fenghua District Market Regulatory Administration said.

In order to do a good job in food safety supervision, the Fenghua District carries out digital tracing of key edible agricultural products, keeps an eye on key agricultural markets, guides business households selling 14 key varieties of beef, frogs, pork, etc. to open and activate the "Zhejiang Food Chain" to scan and upload traceability information, and to timely report upstream sales certificates, certificates of origin, market monitoring certificates and other relevant information.

How to efficiently guide business households to upload traceability information and cover as many market business households as possible? The Fenghua District Market Regulatory Administration closely follows the key point, namely the Ningbo Agricultural and Sideline Products Logistics Center. As the upstream of vegetable products in most agricultural markets in the city, the comprehensive promotion and use of the "Zhejiang Food Chain" is the core link to realize the application of the "Zhejiang Food Chain" in farm food markets in the city. The Administration organized market business households to attend training programs on the Application of the Zhejiang Food Chain of Key Varieties, and printed the "Zhejiang Food Chain" trading operation guidelines, which were posted on vegetable stalls for purchasers and secondary wholesalers in the market to learn and use.